Butterscotch-Caramel Brie with Dried Apple, Pecans, and Cranberries: an appetizer worth craving!

Running sport fitness woman. Closeup of female legs and shoes in

YOU MIGHT NEED TO TAKE A RUN AFTER THIS ONE! CALORIE LOADED BUT TOO GOOD TO PASS UP!

Looking for a quick and easy appetizer that wows every time? This tasty version of caramel smothered brie does just the trick.

The tasty supplies:

1 jar of Mrs. Richardson’s Butterscotch and Caramel Topping (you may have to hunt for this in the grocery store, but most mainline stores do carry this. If you can’t find it, it is okay to substitute with a mixture of Butterscotch and Caramel from another company such as Sanders. If you have the time, you can also order Mrs. Richardson’s online from Amazon)

1 bag of dried apple slices

1 bag of dried cranberries

1 cup of whole or chopped pecans

1 wheel of briecheese

How to smother your brie:

Simply heat your Butterscotch and Caramel in the microwave or stove top until warm. Add in your dried apple slices, dried cranberries, and pecans. Pour over the wheel of brie. Serve with crackers. Oh, my goodness! It doesn’t get any better! So simple…so fast…so good! Great in the summer for picnics, fall for tailgating, winter for the holidays, and spring just because!

From The Mom in Me, MD